Spiral Mixer HB10
Spiral mixer is not just a mixing equipment in the baking business, but also a backbone of professional bakeries or pizzerias. Spiral mixer is a secret behind the precise, consistent, and efficient dough for your bakery products resulting in better productivity. Moreover, Chefs Shop offers this spiral mixer engineered for offering powerful performance in small and compact size enhancing productivity and product quality.
₹34,500.00
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Specification | Details |
---|---|
Model Code | CSSMHB10 |
Dimensions (LXBXH) | 540X300X490 MM |
Capacity | 10 LTRS |
Mixing Speed | 2 |
Power | 1 KW |
What does this spiral mixer bring?
This spiral mixer is best for your bakery business if space and efficiency are crucial. In addition, the mixer comes with various features that make it worth the investment. It includes
- Compact and portable design – This spiral mixer with dimension 540 x 300 x 490 mm is designed specifically for kitchens where space is at a premium. Its compact size allows it to fit on countertops or within limited back-of-house areas without sacrificing mixing power or quality. In addition, the mixer weighing 30 kg enables easy to move and reposition the mixer as needed.
- Robust and durable – This mixer consists of mixing Bowl & Spiral Hook, which is made from high-grade stainless steel, resistant to rust, corrosion, and wear. In addition, the smooth surface makes cleaning easier, promoting food safety and hygiene compliance. Thus, it is built for long-term use in commercial bakery business with minimal maintenance.
- 10-Litre Bowl Capacity – This mixer has a bowl capacity of 10ltr making it ideal for small-batch dough preparation. Thus, it is perfect for producing dough for Breads, Pastries, and Pizza bases. It supports small-scale production without compromising on kneading quality.
- Dual Mixing Speed Operation – The machine comes with 2 Mixing Speeds, allowing you to control the kneading process based on the dough type:
- Low Speed: For gently combining ingredients and initial dough formation.
- High Speed: For intensive kneading, essential for gluten development in yeasted doughs.
- Efficient 1 KW Motor – This spiral mixer has a low energy consumption (1 KW), offering operational cost savings. Despite low power draw, the motor delivers strong torque and consistent performance even with dense doughs thus, ensures continuous and reliable operation throughout the day.
- User-Friendly Design – The mixer comes with a simple control panel for intuitive operation without any complex programming required. In addition, the mixer offers easy access to the bowl and spiral arm for loading ingredients and cleaning. It is designed with safety and ease-of-use in mind for bakers of all experience levels.
Thus, if you are seeking reliability and performance in a compact footprint, the Spiral Mixer CSSMHB10 stands out as an essential tool. Chefs Shop offers this spiral mixer with durable build, efficient mixing capabilities, and user-friendly operation making it an excellent investment for small-scale bakeries and food business at great value for money.
FAQS related to the spiral mixer HB10
This mixer is suitable for a variety of doughs, including:
- Bread dough (white, whole wheat)
- Pizza dough
- Pastry dough (shortcrust, puff)
- Sweet dough for buns and rolls
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